NoshChat

What I ate today while working from home👩‍💻

Sasha · posted 16 Oct 2026 · Day of eating

Calories
1,922
Protein
97 g
Carbs
191 g
Fat
86 g
Fibre
15 g

Sasha's work-from-home 'what I eat in a day'. At 8:30am they have a spoonful of Coconut Cult chocolate probiotic coconut yogurt. Breakfast is their usual plate: two fried eggs cooked in butter, sourdough avocado toast with seeds, spice and balsamic glaze, one strip of turkey bacon and a slice of pepper-jack-style cheese. At 9am they make an iced maple latte with espresso, collagen powder, maple syrup and grass-fed milk. Lunch at 2:30pm is a bowl of homemade chicken noodle soup. Dinner is leftover penne in a herby oil sauce with a breaded fish fillet. They end the night with spearmint tea and Siete grain-free chocolate chip cookies as their 'sweet treat'.

Original caption

What I ate today while working from home👩‍💻 #wieiadrealistic #wieiadhealthy#healthylifestyle What I ate today while working from home👩‍💻 Breakfast: my typical go to, eggs, avo toast and turkey bacon Lunch: chicken noodle soup, finally soup season! Dinner: was leftover pasta and fish Always have to end the night with a sweet treat! Save this when you need some meal inspo! #wieiadrealistic #wieiadhealthy #healthylifestyle #wieiad #whatsonmyplate

Meal by meal

Breakfast: eggs and avocado toast

Good 675 kcal

Breakfast starts with a spoonful of chocolate coconut yogurt, then fried eggs, avocado sourdough toast, turkey bacon and a slice of cheese.

Eggs plus avocado bring solid protein, fibre and healthy fats.

“Chocolate coconut yogurt as the opening act. Bold programming.”

FoodAtkcal PCFFibre
Coconut Cult chocolate mousse probiotic coconut yogurt1 heaped spoonful, about 2 tbsp · 30 g
Why this estimate

On-screen text says '8:30am coconut cult'. One heaped spoonful is shown being scooped; this brand is usually eaten a spoonful at a time as a probiotic. Values are for a rich coconut-cream yogurt.

0:03 70 04 61
Sourdough avocado toast with seeds and balsamic glaze1 large slice of sourdough (~70 g), ½ medium avocado, ~1 tsp balsamic glaze, a pinch of everything/sesame seasoning · 150 g
Why this estimate

Toasted in a toaster oven. Half an avocado is scooped onto the toast and mashed. Nonna Pia's balsamic glaze is drizzled on (~15 kcal), with sesame/everything seasoning and spice on top.

0:06 315 946 127
Turkey bacon1 strip · 15 g
Why this estimate

One strip, cooked on the toaster-oven rack next to the bread.

0:08 35 40 20
Cheese slice (pepper jack style)1 thin slice, about 8 × 6 cm · 20 g
Why this estimate

A pale slice with red flecks, laid on the turkey bacon. The exact type isn't clear (pepper jack, Swiss or Havarti), but they have similar values.

0:08 75 40 60
Fried eggs cooked in butter2 large eggs with about 1 tsp butter · 105 g
Why this estimate

The plated eggs look like about 2 runny-yolk fried eggs. Includes about 5 g of butter rubbed into the pan, plus a sprinkle of orange spice and black pepper.

0:10 180 131 140

Drink: iced maple collagen latte

Mixed 245 kcal

Next up, an iced maple latte with espresso, collagen powder, maple syrup and grass-fed milk.

Milk and collagen add protein, but the maple syrup is added sugar.

“Breakfast got a sequel, and this one comes iced.”

FoodAtkcal PCFFibre
Iced maple latte with collagen1 tall glass (~350–400 mL): 1 espresso shot, 1 scoop collagen (~10 g), ~1 tbsp maple syrup, ~240 mL whole grass-fed milk, ice · 340 g
Why this estimate

On-screen text says '9:00am iced maple latte'. Organika Enhanced Collagen adds ~36 kcal and 9 g protein. Kirkland maple syrup, ~1 tbsp: ~52 kcal. Rolling Meadow milk, assumed whole: ~155 kcal.

0:21 245 1726 80

Lunch: homemade chicken noodle soup

Good 210 kcal

Lunch is a cozy bowl of homemade chicken noodle soup with egg noodles, shredded chicken, carrots and celery.

Lean chicken protein and veggies in a warm, simple bowl.

“Homemade soup on a workday? Someone's out-adulting all of us.”

FoodAtkcal PCFFibre
Homemade chicken noodle soup1 bowl, about 1.5 cups (2 ladlefuls) · 360 g
Why this estimate

Wide egg noodles, shredded chicken, carrot and celery in clear broth. Noodles and chicken make up about half the bowl. Ladled from a big homemade pot.

0:27 210 1621 62

Dinner: penne with breaded fish

Mixed 650 kcal

Dinner is leftover penne in a herby oil sauce alongside a breaded white fish fillet.

The fish brings protein, but the penne is mostly refined carbs.

“Leftovers: the chef's way of saying past me did the work.”

FoodAtkcal PCFFibre
Leftover penne in herb oil/butter sauceAbout 1.5 cups cooked penne with ~1 tbsp oil/butter · 225 g
Why this estimate

The pasta is glossy, with green herb flecks and some oil pooled in the bowl. About 1 tbsp of oil/butter is counted (~120 kcal). No cheese is visible.

0:35 450 1265 164
Breaded fish fillet (leftover)1 palm-sized fillet · 110 g
Why this estimate

A pale white-fish fillet with a crumb and herb coating. Assumed baked or pan-fried in a little oil.

0:36 200 2010 80

Dessert: tea and Siete cookies

Mixed 142 kcal

The night wraps up with a mug of spearmint tea and some grain-free chocolate chip cookies.

Soothing tea, but the cookies are still a little added-sugar moment.

“Grain-free cookies: still cookies, just with a better publicist.”

FoodAtkcal PCFFibre
Spearmint tea1 mug, about 350 mL, plain · 350 g
Why this estimate

One tea bag in hot water. No milk or sweetener seen.

0:39 2 00 00
Siete grain-free chocolate chip cookies (Hint of Mexican Vanilla)About 2 cookies (1 serving) · 28 g · low confidence
Why this estimate

Named as the '8:00pm sweet treat' in the on-screen text and caption. The bag is never shown open, so 1 label serving of about 2 cookies is assumed.

0:41 140 217 81

Whole video1,922 kcal Protein 97 gCarbs 191 g Fat 86 gFibre 15 g

Not counted

What could move the total