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What I eat in a day in London (vegetarian) 🌮 🌱 🇬🇧

Samraddhi Awasthi · posted 21 Sep 2026 · Day of eating

Calories
1,600
Protein
40 g
Carbs
210 g
Fat
66 g
Fibre
14 g

A vegetarian "what I eat in a day" video from London. For breakfast they ate a Tesco blueberry muffin. Lunch was Chipotle vegetarian hard-shell tacos with fajita vegetables, tomato and corn salsas, sour cream and, as they say, lots of cheese. Dinner was a vegetarian sushi box they put together at a sushi class: cucumber maki, vegetable maki, maki topped with avocado and sweetcorn, inari pouches and a few edamame pods.

Original caption

What I eat in a day in London (vegetarian) 🌮 🌱 🇬🇧 #whatieatinaday #vegetarian #london

Meal by meal

Breakfast: Tesco blueberry muffin

Bad 420 kcal

Breakfast is a big crumb-topped blueberry muffin from Tesco, straight out of the bakery wrapper.

Basically cake: lots of added sugar, refined flour, hardly any protein.

“The blueberries are doing a lot of PR work for this cake.”

FoodAtkcal PCFFibre
Tesco blueberry muffin (crumb-topped)1 large muffin · 110 g
Why this estimate

They name it as from Tesco. It is palm-sized with a crumb topping in a bakery wrapper, so I sized it as a large in-store bakery muffin of about 110 g rather than a smaller multipack one.

0:02 420 652 202

Lunch: Chipotle veggie hard-shell tacos

Mixed 575 kcal

Lunch is Chipotle crispy corn tacos with fajita veggies, tomato and corn salsas, sour cream, and lots of cheese.

Great veggies and salsa, but the cheese and sour cream pile on saturated fat.

“Ordering extra cheese is the most honest thing anyone's done at Chipotle.”

FoodAtkcal PCFFibre
Chipotle vegetarian hard-shell tacos3 crispy corn tacos with fajita vegetables, tomato salsa, corn salsa, sour cream and extra cheese · 350 g
Why this estimate

3 crispy corn shells (about 210 kcal), fajita onions and peppers (about 70 g), fresh tomato salsa (about 70 g), corn salsa (about 70 g), sour cream (about 55 g) and shredded cheese at about 1.5 servings (about 42 g), since they say they added lots. I saw no beans, rice or protein go in.

0:07 575 1852 327

Dinner: homemade veggie sushi box

Good 605 kcal

Dinner is a vegetarian sushi box made at a sushi class: cucumber and veggie maki, avocado and sweetcorn rolls, inari pouches and edamame.

Veggies, avocado and edamame bring fibre and healthy fats, just with plenty of white rice.

“Nothing tastes better than sushi you rolled yourself, wobbly bits included.”

FoodAtkcal PCFFibre
Cucumber maki (hosomaki)about 6 small pieces · 110 g
Why this estimate

Seasoned sushi rice, nori and cucumber, made by them at the sushi class. The piece they eat on camera is one of these.

0:12 150 332 01
Vegetable maki (red pepper, tofu or mushroom, greens)about 3 pieces, 3–4 cm · 90 g
Why this estimate

Larger rolls filled with red pepper, a brown tofu or mushroom filling and greens.

0:12 130 425 22
Maki topped with avocado and sweetcornabout 2 pieces · 70 g
Why this estimate

Each piece has an avocado slice and about 1 tbsp of sweetcorn on top. I assumed the corn has little or no mayo.

0:12 115 218 42
Inari sushi (fried tofu pouch with rice)2 pouches · 80 g
Why this estimate

Sweet fried tofu skins filled with sushi rice, with a strip of red pepper on top.

0:12 190 530 60
Edamame pods (in sushi box)about 5 pods · 15 g
Why this estimate

The weight is the beans only (pods not eaten).

0:12 20 22 11

Whole video1,600 kcal Protein 40 gCarbs 210 g Fat 66 gFibre 14 g

Not counted

What could move the total