NoshChat

Day 9 in AMMA VEEDU after Babyshower

HeyItsSwetha · posted 30 Sep 2026 · Day of eating

Calories
1,788
Protein
59 g
Carbs
215 g
Fat
80 g
Fibre
30 g

A third-trimester pregnancy "what I eat in a day" Short (Day 9 at her mother's home after her baby shower), set in South India, with no speech. Morning: a frothy milk drink in a steel tumbler, then soaked almonds and walnuts. Breakfast: two ragi adai with coconut chutney. Lunch: a moulded cup of white rice with sambar, snake gourd (pudalangai) poriyal with coconut, drumstick curry and two boiled eggs. Snack: a bowl of boiled sweet potato. Dinner: idli with green coconut-coriander chutney. Bedtime: a tumbler of warm frothed milk.

Original caption

Day 9 in AMMA VEEDU after Babyshower #shorts #dayinmylife #whatieatinaday #pregnancy #care 🤰🏻 **WHAT I EAT IN A DAY | 3RD TRIMESTER PREGNANCY** Come along with me for a full day to see what I eat during my third trimester of pregnancy! ❤️ From breakfast and fruits to lunch, snacks, dinner, and my little cravings in between, I’m sharing everything I eat in a day during this stage of my pregnancy. Every pregnancy is different, so this is simply my personal food routine and not a pregnancy diet plan. 😊 If you’re enjoying my pregnancy journey, don’t forget to **LIKE, COMMENT & SUBSCRIBE** for more pregnancy and lifestyle videos! 🥰 #WhatIEatInADay #ThirdTrimester #PregnancyVlog #PregnancyFood #PregnancyJourney #ThirdTrimesterPregnancy #MomToBe #PregnancyVlogIndia #IndianPregnancy #pregnancylifestyle #babyshower #babyshorts #babygirl #babyboy #ammaveedu #amma #trimester3 #shortvideo #short #shortsfeed #short2026#trending #apps #pregnant #pregnancyjourney#babygender #predictions #boyorgirl #genderreveal

Meal by meal

Morning: frothy milk tumbler

Good 125 kcal

She kicks things off with a frothy milk drink poured into a classic steel tumbler.

A gentle protein and calcium start, with barely any added sugar.

“That froth took more arm work than most morning workouts.”

FoodAtkcal PCFFibre
Frothy milk drink (hot milk, possibly lightly sweetened)1 steel tumbler, about 180 ml · 180 g
Why this estimate

Treated as whole milk with about 1 tsp sugar. It may be badam milk, which would have more sugar and nut content.

0:00 125 612 60

Breakfast: ragi adai with chutney

Good 471 kcal

Soaked almonds and walnuts, then two ragi adai with a generous scoop of coconut chutney.

Finger millet brings whole grains and fibre, nuts add healthy fats.

“Soaking nuts overnight: the original meal prep.”

FoodAtkcal PCFFibre
Soaked almonds4 almonds · 5 g
Why this estimate

Count clearly visible. Weight is the dry-weight equivalent.

0:01 29 11 21
Soaked walnutsAbout 4 walnut halves · 8 g
Why this estimate

Same bowl as the almonds. Dry-weight equivalent.

0:01 52 11 50
Ragi adai (finger-millet flatbread with onion)2 adai, each about 15 cm across · 140 g
Why this estimate

Made from about 60 g ragi flour plus onion. Includes about 2 tsp oil from the tawa.

0:03 290 646 107
Coconut chutney with mustard-seed temperingAbout 3-4 tbsp · 55 g
Why this estimate

Fresh coconut, maybe with roasted gram. Includes the oil used for the tempering.

0:03 100 24 92

Lunch: rice, sambar and eggs

Good 625 kcal

A neat dome of white rice with sambar, snake gourd poriyal, drumstick curry and two boiled eggs.

Eggs and dal bring protein, the vegetables bring plenty of fibre.

“Rice moulded into a dome, because presentation matters at home too.”

FoodAtkcal PCFFibre
Steamed white rice1 cup, moulded dome · 160 g
Why this estimate

Packed into a small steel cup, so the amount is fairly clear.

0:04 210 446 01
Snake gourd (pudalangai) poriyal with coconutAbout 1/2-3/4 cup · 90 g
Why this estimate

The same dish first looked like cabbage poriyal; the label says pudalangai. Includes grated coconut and about 1 tsp oil with mustard seeds and curry leaves.

0:04 100 26 83
Hard-boiled eggs2 large eggs · 100 g
Why this estimate

Two whole eggs clearly visible.

0:04 155 131 110
Sambar (toor dal with tomato, onion, green chilli)1 large ladle, about 1/2 cup · 125 g
Why this estimate

Includes a little tempering oil.

0:08 90 412 33
Drumstick (moringa) curry in tomato gravyAbout 6-7 pieces with a little gravy · 100 g
Why this estimate

Counts only the edible pulp and gravy, since the fibrous skins are thrown away. Includes cooking oil.

0:10 70 27 43

Snack: boiled sweet potato

Good 112 kcal

An afternoon bowl of plain boiled sweet potato cubes.

Fibre-rich carbs with zero frying, simple and solid.

“Sweet potato, the snack that never needed a wrapper.”

FoodAtkcal PCFFibre
Boiled sweet potatoAbout 1 cup of cubes (about 12 pieces) · 130 g
Why this estimate

Plain boiled. Identified mainly from the on-screen label, since the flesh looks pale.

0:14 112 226 04

Dinner: idli with green chutney

Mixed 325 kcal

Soft idlis served with a big dollop of green coconut and coriander chutney.

Light fermented idli; a little protein on the side would round it out, and the coconut chutney is on the rich side.

“The chutney showed up with main-character energy.”

FoodAtkcal PCFFibre
Idli3 medium idlis · 120 g
Why this estimate

At least 2 were visible; 3 is assumed as a typical serving.

0:15 175 636 12
Green coconut-coriander chutneyA large dollop, about 1/3-1/2 cup · 80 g
Why this estimate

Coconut base with coriander and green chilli. Includes the tempering oil.

0:15 150 37 134

Bedtime: warm frothed milk

Good 130 kcal

And to close it out, a tumbler of warm frothed milk before bed.

Unsweetened milk wraps up the day with protein and calcium.

“Good night guys, says the tumbler, signing off.”

FoodAtkcal PCFFibre
Warm milk (frothed)1 steel tumbler, about 200 ml · 200 g
Why this estimate

Bedtime milk ('GOOD NIGHT GUYS'). Treated as unsweetened whole milk.

0:16 130 710 70

Whole video1,788 kcal Protein 59 gCarbs 215 g Fat 80 gFibre 30 g

Not counted

What could move the total